I made this for lunch today and it was DELICIOUS:

Ingredients:
4 fresh figs, stems cut and cut into 1/8th's
1 container greek yogurt (I used the Chobani brand, Fat Free)
1TB honey
1TB sliced almonds
Stir the yogurt and dump it into a bowl. Spread it around and make a little "nest" for the figs.
Drop in the figs, spreading them around evenly.
Drizzle with honey.
Sprinkle with almonds.
Take a picture. Then eat it. (not the picture)
I think garnished with a little mint would be pretty, too.
IT WAS SO GOOD!

1 Comments:
Delish!
Chobani is what I eat each day for breakfast with some Back to Nature granola.
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